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VARIETIES AND SEED PRODUCING / RED CLOVER
 DIήSTENDE
STENDES AGRAIS
Red clover D I ή S T E N D E
Developed at Stende Plant Breeding Station inn 1993, originators: I.Celma, Η.Metuzβls, M. Krotovs
Recommended for growing from 1999
Use:
 for production of forage - 2 years
seed production from first year use, from 1st cut
Short description:
medium early
can obtained 2 flovering harvest in season
stable winterhardy
potencial yield 10-12 t ha -1
seed yield 250-300 kg ha -1
high resistant to clover cancer and root rot
foliage 46-48%
Quality of forage:
crude protein 18-20%
fibre 22-25%
Growing peculiaritie:
optimum seeding rate for seed production 12 kg ha -1, for hay 15 kg ha-1 clover + 6 kg ha -1 timothy
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Red clover S T E N D E S A G R A I S
Developed at Stende Plant Breeding Station in 1960, originators J.Lielmanis, I.Celma
Recommended for growing from 1968
Use:
for production of forage - 2 years
seed production from first year use, from 1st cut
Short description:
medium early
in season 2 flovering harvest can obtained
stable winter hardiness
potencial yield 10-11 t ha -1
seed yield 250-300 kg ha -1
medium resistant to clover cancer and root rot
foliage 45-47%
Quality of forage:
crude protein 18-20%
fibre 23-26%
Growing peculiaritie:
optimum seeding rate for seed production 12 kg ha -1, for hay 15 kg ha-1 clover + 6 kg ha -1 timothy
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